Hot Cocoa Cookies

December 11, 2019
Hot Cocoa Cookies square measure packed with hot cocoa combine, chocolate chips, crushed candy canes and candy bits all baked into one delicious cookie! These beverage cookies square measure easy to create and style a bit like your favorite cup of hot cocoa!

Hot Cocoa Cookies
Hot Cocoa Cookies

Hot Cocoa Cookies mix 2 of my favorite things concerning winter – beverage and baked goodies. You can’t get it wrong once the direction includes beverage combine, candy bits, and chocolate chips! Recently I started adding crushed candy canes to the direction as a result of I completely love peppermint in my hot cocoa, however if you don’t like peppermint, you'll be able to positively leave them out.

Most of the time I simply use regular chocolate chips during this cookie direction, however around Christmas i prefer to use the red and inexperienced baking chips to create the cookies a touch a lot of joyous. These square measure the right cookies for cookie exchanges as a result of they're very easy to create, however square measure a bit bit a lot of distinctive than simply regular chocolate chip cookies.

Hot Cocoa Cookies

INGREDIENTS:

  • 1-1/4 cups butter softened
  • 1 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3-1/4 cups flour
  • 4 packets instant hot cocoa NOT sugar-free (OR 1/2 cup hot cocoa mix)
  • 1-1/4 tsp. baking soda
  • 1 tsp. baking powder
  • 1 cup semi-sweet chocolate chips you can use the holiday variety just for fun if you'd like!1 cup Jet-Puffed Vanilla Mallow Bits
  • 1 cup crushed candy canes
  • 1 cup JetPuffed Mallow Bits

INSTRUCTIONS:

  1. Preheat oven to 350.  
  2. Beat butter and sugars in large bowl until light and fluffy.  Add eggs and vanilla, mix well.  Combine flour, hot cocoa mix, baking soda and baking powder in separate bowl.
  3.  Gradually beat the dry mixture into the butter mixture until well blended.
  4. Gradually beat the dry mixture into the butter mixture until well blended.  Stir in chocolate chips, Mallow Bits and crushed candy canes.
  5. Drop onto baking sheets and bake 9-11 minutes or until edges are lightly browned.
  6. ENJOY! (How can you not?!)

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